Spiced Apple Cider and Recipe Card Freebie


Makes about 16 cups

  • 32 whole allspice berries
  • 24 cinnamon sticks
  • 24 cardamom pods
  • 12 whole cloves
  • 12 strips (2 inches wide) orange zest (from about 3 oranges)
  • 1 gallon apple cider


  1. Combine all ingredients in a pot. Bring to a simmer over medium heat, and cook until fragrant, about 5 minutes. Cider can be kept warm over very low heat. Strain before serving, reserving cinnamon sticks for garnish if desired.  (From Martha Stewart).

Here’s a free printable set of autumnal recipe cards for you to use and share!  Enjoy!


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